Paella Tapas Wine Bar Restaurant located in Norwalk, CT was opened in 1999 by Jaime Lopez, former chef from Meson Galicia. The restaurant was originally the right side and later expanded into the adjacent space. The restaurant was fully renovated to include a new main dining room with exposed beams and Spanish style design. The large spectacular wine cellar, displays the extensive wine collections and the room is available for private parties. In 2020, the restaurant had another renovation which now includes a colorful fun mural in the bar area with a new window wall. Paella offers Spanish & Mediterranean Cuisine, Paella & Tapas Parties, On and Off Premise Catering, Happy Hour and much more.